Menu

a Roxy specialty – 3x deep fried creamy mac and cheese balls coated with breadcrumbs and dusted in parmesan s/w a homemade sweet Napolitana sauce.

2 Cheese grillers, battered and deep fried to perfection. Served with chips

6 Wonton pastries stuffed with finely chopped, sun-dried tomatoes & cream cheese. Served with a chunky salsa

another Roxy specialty – 250g portion of wings cooked our sweet and sticky secret sauce garnished with crushed roasted cashew nuts and a lemon wedge.

cajun style : lightly dipped and coated in flour and cajun spice and served with a sour cream dip. – chilli & garlic : cooked in butter, freshly chopped chilli and garlic and served with a lemon wedge.

250g Oven roasted wings, cooked in our blended jalapeno & peach sauce, garnished with a lemon wedge and fresh jalapenos.